HN Summary
• Measuring and targeting emissions: Hamilton Health Sciences identified food as its second-largest source of greenhouse gas emissions (after natural gas) through a comprehensive inventory and committed to cutting food-related emissions 25% by 2030 through the Coolfood Pledge.
• Reducing and redistributing waste: Partnering...
HN Summary
• The Specialized Dementia Unit at University Health Network’s Toronto Rehab University Centre redesigned its shower rooms to reduce distress for people with dementia, creating a warmer, calmer, and less institutional environment that feels safer and more familiar.
• The redesign was guided by...